■ This kushi-tate (skewer holder) is crafted using the substantial and traditional tatara method, in which clay slabs are shaped by hand.
Beautiful crackle glaze. The distinctive texture of artisan craftsmanship.
A masterpiece exuding a luxurious feel.
It offers a meticulously refined hospitality experience, even down to the simple gesture of discarding the skewers.
・ Treated to prevent water leakage.
※ What is Akutsu Ware? (Seto City, Aichi Prefecture)
Its origins can be traced back to the Sue ware of the Nara period. It is said that this region was the only one to use glaze during the Kamakura period. In the subsequent Azuchi-Momoyama period, influenced by the development of the tea ceremony, the techniques that form the foundation of modern Akutsu Ware, such as Shino and Oribe, were established. The characteristics of Akutsu Ware lie in its seven types of glazes—Oribe, Shino, Kise, Kose, Ashi, Ofuke, and Tetsu—and its 12 diverse decorative techniques, including Hera-bori (spatula carving), Inka (stamping), Kushime (comb-marking), and Mishima-de (inlay). Utilizing these, a wide range of items are fired, from tea and flower arrangement utensils to household goods.
The pieces are shaped using a potter’s wheel, the tatara method, or by hand, finished and dried, then painted or glazed before firing.
〈製品仕様〉
サイズ：
Black Oribe | φ5.5 × H9.5 cm
（約 240g）
Oribe | φ5.5 × H9.5 cm
（約 240g）
Kiseto ware | Diameter 5.5 × H 9.5 cm
（約 240g）
Gray Shinigami | φ5.5 × H9.5 cm
（約 240g）
材質：Pottery
原産国：Made in Japan
